Key Lime Balsamic Margarita

A refreshing twist on an old favorite - perfect for serving at a summer BBQ!

Ingredients:

  • ¼ cup Phat Olive Key Lime White Balsamic Vinegar

  • 2 tbsp agave nectar or simple syrup

  • 1 ½ oz Tequila

  • 1 tbsp premium orange liqueur (i.e. Cointreau or Triple Sec)

  • Salt

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Directions:

Prepare a small plate with a dusting of salt. Add a small amount of Key Lime Balsamic Vinegar around the rim of your (rocks or margarita) glass, then dip the rim of the glass into the salt. Combine Key Lime Balsamic Vinegar with remaining ingredients in an ice-filled shaker. Shake vigorously and pour into prepared glass. Serve & enjoy!

 
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Pomegranate Balsamic Grilled Ribeye